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New Menu This Week!
New Menu This Week! Fall flavors are in! Chef is bringing back some old favorites and adding a few new! Also back by popular demand is this week's special: Chicken Paprikash! Thank you as always to our many guests and friends for your continued support. Click below to see the new menu and book your table at marcels419.com/reservations or by calling 419.517.4571. See you soon! Proost! Chef Marcel & Amanda 6600 W. Sylvania Ave. Sylvania, OH 419.517.4571 marcels419.com
marcelsrestaurant4
5 days ago1 min read
12 Seats Remaining!
Marcel’s is excited to host winemaker, Paul Skinner of Sequum for a harvest-themed 5-course dinner in celebration of a selection of wine from his California vineyard. Bottles and cases available for purchase. Book your table by e-mailing marcelsrestaurant419@gmail.com or calling 419.517.4571. Doors open at 4:30, first course served at 5:00pm. Additional details and menu below. About the Winemaker Some people live off the land. Some have devoted their lives to studying it. Pau
marcelsrestaurant4
Sep 161 min read


Exclusive Wine Dinner w/ Paul Skinner of Sequum Wines
Marcel’s is excited to host winemaker, Paul Skinner of Sequum for a harvest-themed 5-course dinner in celebration of a selection of wine from his California vineyard. Save the date: Sunday, October 11, 5-8pm. Menu and additional details forthcoming. Bottles and cases available for purchase. Contact Marcel’s directly to reserve your table. About the Winemaker Some people live off the land. Some have devoted their lives to studying it. Paul Skinner does both. With a PhD in viti
marcelsrestaurant4
Aug 261 min read
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